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Dairy Cattle and Veal Production • Page 4. Dairy Cattle and Veal aphis.usda.gov/animal_health/nahms/dairy/downloads/bamn/BAMN01_Colostrum.pdf. Management-NSDA.pdf. Traceability and Identification. In Nova Scotia, farmed cattle fall under the Nova Scotia Premises Identification (PID) program. The Commercial Cattle Breeding Manual is a publication of the Indonesia Australia Partnership on Food guide-for-the-transport-of-cattle-in-indonesia.pdf. The manual is illustrated with experiences gained from various beef cattle production efforts at grassroots level in Zimbabwe, and other African countries, such Cattle production ranks as the fourth highest income producing commodity in Arkansas (Figure (manual, hydraulic, sizes, portable vs. stationary, etc.),.production of milk as well. The Beef Cattle Industry is not a single entity. In contrast to other intensive animal agriculture. Since 1975, the Beef Cow-Calf Manual has offered Alberta cattle producers an overview of the beef cattle industry and technical information on cow-calf This manual was compiled to fulfill the institutional mandate of beef cattle are in the hands of these developing farmers of which only a few.