Taylor Hicks, Paula Deen, and a secret recipe from Hicks’ celebrated restaurant, ORE Drink and Dine, are the key ingredients for a deliciously good time on the Food Network’s staple half-hour cooking show, “Paula’s Best Dishes.” The half-hour episode titled “Road House Eats” will premiere on the Food Network on Saturday, August 4, 2012 at 9:30/8:30 AM Central.
Paula invited Taylor into her famous kitchen to help her whip up some “Road House Eats” for her famous poker party! First, the duo set the tone with tempting Ham & Double Cheese Turnovers with Honey-Mustard Dipping Sauce, and then it was “on” with a Cheeseburger Pizza that will have your taste buds singing. Finally, Taylor reveals the harmonious blend of flavors in ORE Drink and Dine’s constant-crave and fan favorite Crawfish Rolls, a signature starter at his popular Birmingham eatery.
“Paula Deen is the quintessential Southern cook. Her dishes make you weak in the knees with equal parts fantastic flavor and pure love she infuses into every bite. It was not only a lot of fun, but an honor to be in her kitchen,” says Taylor Hicks, Owner of ORE Drink and Dine.